06/03/2021 05:30

Recipe of Super Quick Homemade French onion dip

by William Foster

French onion dip
French onion dip

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, french onion dip. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

French onion dip is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. French onion dip is something which I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have french onion dip using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make French onion dip:
  1. Prepare 1 tablespoons butter
  2. Make ready 1 tablespoon olive oil
  3. Prepare 1 1/2 cups onions finely diced
  4. Take 1/4 cup beef broth
  5. Prepare 1 cup sour cream can add more if desire (good quality with fewest ingredients)
  6. Get 8 oz cream cheese softened
  7. Take 1/4 cup mayonnaise I use Dukes
  8. Make ready 1 teaspoon onion powder I used toasted onion powder
  9. Make ready 1/2 teaspoon garlic powder I used roasted garlic powder
  10. Get 1 teaspoon parsley
  11. Make ready 1/8 teaspoon celery seeds
  12. Get pinch sugar
  13. Prepare salt & pepper
Instructions to make French onion dip:
  1. In a large skillet, heat butter and olive oil over medium heat. - Add onions and cook until semi-translucent (reduce heat if needed to prevent burning)
  2. Add beef broth and continue cooking until onions absorb the broth and they are tender and caramelized. - Remove from heat and let onions cool.
  3. Meanwhile, mix together sour cream, cream cheese and mayonnaise until smooth and creamy. - Stir in cooled onions. - Add remaining spices.
  4. Taste mixture and adjust spices to your liking. Remember though, flavor will intensify greatly as it sits so be careful not to over season. - Add a few pinches of salt and pepper, to your liking, being sure to after each addition. - Cover tightly and refrigerate overnight. - When ready to serve, stir and garnish with chives and parsely - Serve with chips or vegetables.
  5. Www.instagram.com/tv/CHYnwFlFaZ3/?igshid=hkclfjged6m0

So that is going to wrap it up for this exceptional food french onion dip recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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