29/01/2021 12:11

Recipe of Speedy Calzone with veg filling

by Tillie Romero

Calzone with veg filling
Calzone with veg filling

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, calzone with veg filling. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Calzone with veg filling is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Calzone with veg filling is something which I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have calzone with veg filling using 15 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Calzone with veg filling:
  1. Make ready For Outer bread covering
  2. Get 2 1/2 cups maida
  3. Get 1 cup warm water
  4. Make ready 1 tbsp instant yeast
  5. Prepare 1 tsp sugar
  6. Get 1/2 tsp salt
  7. Prepare For Stuffing
  8. Make ready 1 medium onion chopped finely
  9. Get 1 green capsicum chopped
  10. Get 2-3 garlic chopped finely
  11. Make ready 1 tsp dry basil
  12. Get 1 tsp dry parsley
  13. Take 1/4 cup mozzarella cheese grated
  14. Make ready 2 tbsp butter
  15. Get To taste Salt
Instructions to make Calzone with veg filling:
  1. In a bowl seive the flour, add yeast,sugar & salt mix it & knead with warm water till it forms a soft lump.
  2. Then knead it for 10 to 15 mins adding 2 tbsp oil to make a smooth dough.
  3. Keep it to proof or rise in a greased bowl till it doubles in size.
  4. Once double knock it gently. Then divide it into 7 equal portions
  5. Stuffing method:- Heat oil in a pan add onions & garlic saute for few mins add capsicum saute it.
  6. Add basil and parsley. Off the stove. Add the grated cheese mix it well.
  7. Assembling - Take one portion of the dough roll out into a round shape 6 inch diameter..
  8. Place the filling on half of the circle leaving some place on the edges, gently lift the empty side of the circle  & cover the stuffed side by apply water on the edges seal the sides
  9. Press with the fork on the edges.
  10. Make the other calzone in the same way
  11. Place them on a greased baking tray & keep for 10 mins
  12. Then bake them in a pre heated oven at 190°C for 20 mins or till the surface is golden.
  13. Remove the oven and keep on a wire rack,apply butter on the calzone when hot. Serve with tomato ketchup or pasta sauce

So that’s going to wrap it up with this special food calzone with veg filling recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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