18/02/2021 12:14

Simple Way to Prepare Award-winning Beef Broccoli

by Pauline Reed

Beef Broccoli
Beef Broccoli

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, beef broccoli. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beef Broccoli is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Beef Broccoli is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook beef broccoli using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Beef Broccoli:
  1. Get 200 g beef sliced thin
  2. Make ready 2 teaspoon ginger minced
  3. Make ready 2 cloves garlic minced
  4. Make ready 1 tbsp cornstarch
  5. Take 1/2 cup water
  6. Get 1/4 cup cooking oil
  7. Prepare to taste Salt and ground pepper
  8. Get Marinade
  9. Get 1/4 cup oyster sauce
  10. Prepare 1 teaspoon granulated sugar
  11. Take 1 tbsp knorr liquid seasoning
  12. Make ready 2 tbsp cooking wine
Instructions to make Beef Broccoli:
  1. Combine all the marinade ingredients with the thin slices of beef. Add the cornstarch and mix it well. Marinade for 15 mins in the fridge.
  2. Heat up the pan. Add cooking oil and saute the ginger and garlic till fragrance. Stir fry the broccoli for 3mins. Set aside
  3. Take out the marinade when ready. Add up some cooking oil and put the marinade into the pan. Gradually pour water when needed to cook the beef tenderly. Add the broccoli and stir for 2 mins.
  4. Then serve while it's hot

So that is going to wrap this up for this special food beef broccoli recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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