Recipe of Quick Calzones

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, calzones. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

A calzone is an Italian oven-baked folded pizza, often described as a turnover, made with leavened dough. Calzone Recipe - How to Make a Calzone - Ham and Cheese Stuffed Pizza Bread. Calzones deserve their chance to shine. After assembling and cutting slits into your calzone, you can freeze it.

Calzones is one of the most favored of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Calzones is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have calzones using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Calzones:

1. Prepare 1 Prepared Pizza Dough
2. Get Filling
3. Take 10-15 Pepperoni slices
4. Prepare 1/2 cup Mozarella cheese
5. Take 1/2 cup Pizza sauce
6. Take 1 Tbsp Green Olives
7. Make ready 2 Tbsp Mushroom slices
8. Take 1 Tbsp Bellpepper julians
9. Make ready 1 Tomato in slices

This folded pizza is usually shaped like a half-moon and stuffed with cheese and possibly vegetables, meat, and sauce. Homemade Calzones - Sausage and pepperoni mixed in a creamy cheese mixture and baked in a delicious and fluffy dough. It seems like pizza is a favorite for everyone. Want to make your own homemade calzone pizza?

Instructions to make Calzones:

1. I have kept half of the pizza dough in ziplock inside fridge.take out dough from fridge & keep outside for 10 min.
2. Dust the rolling surface & rolling pin with slight flour.roll out the dough in circle or square as u like.cut the rolled dough in half. And then in further half if you like. I kept one big half for big calzone & divide other half in 2 portions for mini calzone.
3. Collect filling.I used tin button whole mushroom & slice them. You can use filling of your choice as well.cut tomato in slices & bellpepper in julians.
4. Spread some pizza sauce over calzone piece.place filling over it. Do not over stuff.dot with cheese
5. Carefully lift one side of calzone dough& fold it over,sealing open sides together by pressing with hands.press fork marks at sides to finish cealing nicely
6. Keep calzones on greased baking tray.brush eggwash over thoroughly keep in preheated oven at 180°c for 25 min.
7. Check after 20 or 25 min.the calzone must be turning golden now. Brush some more egg wash at top & sprinkle some cheese over. Give top heat for 2-3 min just to colur top & melt cheese.
8. Serve hot yummy cheesy calzones at Iftar & praise to AllahSWT.it can be freezed after assembling.no need to defrost before baking.

It seems like pizza is a favorite for everyone. Want to make your own homemade calzone pizza? Choose one of our easy calzone recipes from easy sausage to cheese calzone with kale and chilli and other vegetarian calzone recipes. What's the difference between a calzone and a pizza pocket? This is one of the mysteries of life I hope to one We love calzones in our house!

So that’s going to wrap this up for this special food calzones recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!