Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fish and beetroot salsa. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fish and beetroot salsa is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Fish and beetroot salsa is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have fish and beetroot salsa using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fish and beetroot salsa:
- Get 4 small diced cooked beetroot
- Make ready 1 diced onion
- Make ready to taste Chillies
- Make ready Mint
- Make ready 2 tbsp lemon juice
- Get Fillets of deboned fish 450g at least
- Get 1 little butter 😉
- Make ready 5 tbsp olive oil
Steps to make Fish and beetroot salsa:
- Make salsa by adding ingredients together(onion, beetroot, chillies, lemon juice, olive oil) mix it thoroughly and chop into even smaller pieces….
- Bring oven to 220°c. Pop fish on tray put lemon pulp on fish add pepper place in oven wait 20min
- Serve fish add salsa (enjoy)
So that’s going to wrap it up with this special food fish and beetroot salsa recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
