Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, donburi teriyaki chicken on rice. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Donburi Teriyaki chicken on rice is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Donburi Teriyaki chicken on rice is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have donburi teriyaki chicken on rice using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Donburi Teriyaki chicken on rice:
- Get 700 g Chicken thigh cutlets
- Make ready Garlic
- Make ready Spring onions
- Get 200 ml Soy Sauce
- Make ready 100 ml Oyster sauce
- Prepare 50 ml honey or maple syrup
- Get Cooked rice
- Make ready Onion mayo
- Prepare 1 Cup Mayo
- Take Spring onions
Instructions to make Donburi Teriyaki chicken on rice:
- Chop Garlic and spring onions and put into a large bowl
- Add soy sauce and Oyster sauce and honey, then cover and let it marinade in the fridge
- Chop chicken into diced pieces and place into the marinade then
- Place frying pan on oven on high heat and cook until sauce is like a syrup consistency and Chicken is cooked
- To make Onion mayo chop spring onions and add to mayo
- Place rice at the bottom of bowl then add your Teriyaki Chicken then add your onion mayo and salad (optional) hope you enjoy my version of Teriyaki Chicken Donburi thank you
So that’s going to wrap it up with this exceptional food donburi teriyaki chicken on rice recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
