Step-by-Step Guide to Make Jamie Oliver Santa Fe Chicken in Croc Pot

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, santa fe chicken in croc pot. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Santa Fe Chicken in Croc Pot is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Santa Fe Chicken in Croc Pot is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have santa fe chicken in croc pot using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Santa Fe Chicken in Croc Pot:

1. Take 1-1/2 pounds boneless, skinless chicken breasts
2. Make ready 1 can diced tomatoes w/ mild green chilies
3. Make ready 1 can black beans (drained)
4. Make ready 1 bag frozen corn
5. Make ready 1 (14.4 oz) can chicken broth
6. Get 1 tbs garlic powder
7. Get 1 tbs onion powder
8. Make ready 1 tsp paprika
9. Get 1 tsp garlic salt
10. Make ready 1 green onion/ scallion
11. Make ready to taste Salt & pepper
12. Prepare Optional
13. Take Red pepper flakes
14. Make ready More green onion
15. Get 1 yellow onion sliced
16. Take Shredded cheese

Steps to make Santa Fe Chicken in Croc Pot:

1. Combine chicken broth, beans, corn, tomatoes, green onion, garlic powder, garlic salt, onion powder & paprika into croc pot. Season chicken with salt & pepper. Add chicken on top of mixture.
2. Add sliced onions. Cook on low for 8 hours or high for 4 hours. When there is about 30 minutes left, remove chicken & shred. Return back to pot.
3. Mix, add salt, garlic powder & red pepper flakes to taste & mix, let cook remaining 30 minutes. Serve over white rice or a tortilla. Enjoy!

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