15/02/2021 19:20

How to Make Homemade Baked cordon Bleu with creamy chicken corn sauce

by Carolyn Marshall

Baked cordon Bleu with creamy chicken corn sauce
Baked cordon Bleu with creamy chicken corn sauce

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a special dish, baked cordon bleu with creamy chicken corn sauce. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Baked cordon Bleu with creamy chicken corn sauce is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Baked cordon Bleu with creamy chicken corn sauce is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked cordon bleu with creamy chicken corn sauce using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Baked cordon Bleu with creamy chicken corn sauce:
  1. Take 1 chicken breast
  2. Take to taste Salt and pepper
  3. Make ready to taste Garlic salt
  4. Take 4 slices Mozzarella cheese(or any cheese)
  5. Prepare Bread crumbs/flour/corn meal
  6. Take Melted margarine
  7. Take Sauce:
  8. Prepare 2 tbsp cream of chicken soup powder
  9. Make ready 4 tbsp canned in corn
  10. Make ready 1/2 cup heavy cream
  11. Get 1/4-1/2 cup milk
  12. Take 1/4 cup Shredded cheese(optional)
  13. Get to taste Salt and pepper
Steps to make Baked cordon Bleu with creamy chicken corn sauce:
  1. Cut up chicken breast into fillets, salt and pepper them on both sides.
  2. Roll out one piece of chicken at a time in the flour/breading mixture until thin enough making sure to get both sides covered in crumbs.
  3. Add a slice of cheese onto every piece of chicken and roll closed, insert toothpicks to keep closed.
  4. Dip the chicken rolls into the melted margarine. Place on baking sheet. Bake in 350° oven for about 45 minutes or until done.
  5. Sauce: mix all ingredients in a small saucepan and bring to a boil, if sauce is too thick add more milk.
  6. Pour sauce over chicken and serve with mashed potatoes. ENJOY!

So that’s going to wrap it up for this exceptional food baked cordon bleu with creamy chicken corn sauce recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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