Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, halekulani mai tai. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Halekulani Mai Tai is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. Halekulani Mai Tai is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can have halekulani mai tai using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Halekulani Mai Tai:
- Make ready 1/3 oz rock candy syrup
- Get 1/3 oz orangeat syrup
- Prepare 1/3 oz orange curaçao
- Make ready 1 1/4 oz fresh lemon juice (some might like less lemon, e.g.¾oz)
- Prepare 1/2 oz Hamilton151 rum or other 151 rum
- Make ready 3/4 oz Bacardi Gold rum
- Prepare 3/4 Bacardi Select rum or another good dark rum (to float)
Instructions to make Halekulani Mai Tai:
- Build over crushed ice and float on top the 3/ 4 ounce of Bacardi Select Rum. • Garnish with lime wheel, sugar cane stick, mint leaf, and Vanda orchid.
- Batch mode:. Mix everything except lemon and dark rum (2 1/4 ounces). Later add juice, mix, add ice, then float dark rum.
So that’s going to wrap this up with this exceptional food halekulani mai tai recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
