How to Prepare Speedy Gumbo 101

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, gumbo 101. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Gumbo 101 is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Gumbo 101 is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have gumbo 101 using 15 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Gumbo 101:

1. Take 1.5 lb Boneless Skinless Chicken Thighs
2. Take 1 tbs Grapeseed Oil
3. Prepare 1 cups Grapeseed Oil
4. Get 1 cups All-purpose Flour
5. Get 2 md Yellow Onion
6. Take 2 Green Bell Pepper
7. Make ready 4 ribs Celery
8. Get 8 Cloves Garlic
9. Make ready 2 Jalepeño
10. Prepare 2 cups Guiness Beer
11. Get 8 cups Low Sodium Chcken Stock
12. Prepare 5 Bay Leaves
13. Make ready 2 tsp Fresh Thyme
14. Make ready 1.5 Lb Andoiue Sausage
15. Make ready 6 Green Onions

Steps to make Gumbo 101:

1. 1 tbsp Grapeseed Oil in saute pan, seer chicken on both sides.
2. Heat 1 cup Grapeseed Oil to pot on med-med high heat. Add 1 cup all-purpose flower. Stir continuasly for 15 min, until Roux is chocolate brown. Do not walk away, stir continuasly. Roux starts out blonde and will darken after 15 minutes on med-med high heat.
3. Add diced bell pepper / onion / celery / jalapeño. - Add Salt to bring out moisture in the vegetables.
4. Once vegetables have sweated through and are slightly transparent, add minced garlic.
5. When garlic starts to get fragrant add 2 cups of Guiness Beer. Let the alcohol cook out, approximately 3-5 min.
6. Add 8 cups of low sodium chicken stock. - Add bay leaves and fresh thyme
7. Add coin sized sausage and seared chicken. Bring to a boil, reduce to a simmer. Let this simmer roll for 1 hour. This can simmer for longer if needed.

So that’s going to wrap it up for this special food gumbo 101 recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!