Easiest Way to Prepare Quick Chicken Enchiladas with Green Chile Sour Cream Sauce

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, chicken enchiladas with green chile sour cream sauce. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Chicken Enchiladas with Green Chile Sour Cream Sauce is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Enchiladas with Green Chile Sour Cream Sauce is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can cook chicken enchiladas with green chile sour cream sauce using 8 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Chicken Enchiladas with Green Chile Sour Cream Sauce:

1. Get 8 each soft taco size flour tortillas
2. Take 2 cup shredded cheddar cheese
3. Make ready 2 cup shredded or cubed cooked chicken
4. Prepare 3 tbsp Butter
5. Prepare 3 tbsp Flour
6. Make ready 2 cup chicken or vegetable broth
7. Take 1 cup sour cream
8. Make ready 2 cup peeled roasted green chiles, diced

Steps to make Chicken Enchiladas with Green Chile Sour Cream Sauce:

1. Preheat oven to 425°F. Mix together 1 cup of the cheese and the chicken. Place an equal amount of the chicken mixture into each tortilla. Roll up and place seam side down in a lightly greased, 9 x 13-inch pan.
2. In a skillet or saucepan, melt the butter. Stir in the flour and cook for 1 minute. Add the chicken broth, whisking until smooth. Cook over medium heat until thick and bubbly. Stir in the sour cream and green chiles. Pour sauce over the top of the enchiladas; sprinkle with remaining shredded cheese. Bake for 20 to 25 minutes.

So that is going to wrap this up with this exceptional food chicken enchiladas with green chile sour cream sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!