Steps to Prepare Speedy Traditional Algerian Dessert: غريبة

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, traditional algerian dessert: غريبة. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Traditional Algerian Dessert: غريبة is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. Traditional Algerian Dessert: غريبة is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can cook traditional algerian dessert: غريبة using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Traditional Algerian Dessert: غريبة:

1. Take 1 cup cinnamon sugar
2. Make ready 2 tablespoons salted butter
3. Prepare 2 tablespoons unsalted butter
4. Take 1.5 cups oil
5. Get 3 cups ground roasted almonds
6. Take 3 cups flour
7. Get 0.5 teaspoons baking powder

Instructions to make Traditional Algerian Dessert: غريبة:

1. Whisk the cinnamon sugar, oil and butter.
2. Add the ground almond, baking powder and flour. Knead with your hands.
3. Let the dough rest for an hour.
4. Shape the dough into small balls, and make a small indent. Place them in a pan.
5. Cook at 150 degrees Celsius, until golden brown from the bottom.
6. Add some cinnamon powder in the indent made. Enjoy.

So that’s going to wrap this up with this special food traditional algerian dessert: غريبة recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!