Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, paleo italian chicken fingers. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Paleo Italian Chicken Fingers is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Paleo Italian Chicken Fingers is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook paleo italian chicken fingers using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paleo Italian Chicken Fingers:
- Take 2 lb Fresh Chicken Tenderloins
- Get 3 tbsp Tapioca Starch
- Prepare 1 1/2 tsp Garlic Salt
- Make ready 1 tsp Salt
- Get 2 tsp Italian Seasoning
- Prepare 1/4 tsp Black Pepper
- Take 1/4 cup Coconut Oil
- Make ready Paprika
- Get 2 eggs
- Take 1 cup Almond Flour
Steps to make Paleo Italian Chicken Fingers:
- Heat 1/4 cup of coconut oil in a skillet over medium to high heat for 5 minutes. While the oil is heating, prepare the chicken
- In a bowl, mix almond flour, tapioca starch, garlic salt, salt, italian seasoning, and pepper
- In a seperate bowl, whisk eggs
- Dip each chicken tenderloin into the egg and then coat each with the almond flour mixture
- Cook each side for 5 minutes
- During the last minute of frying, sprinkle Paprika over the chicken
So that’s going to wrap this up for this special food paleo italian chicken fingers recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
