Easiest Way to Make Speedy Italian Beef Enchiladas

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, italian beef enchiladas. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Italian Beef Enchiladas is one of the most favored of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Italian Beef Enchiladas is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have italian beef enchiladas using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Italian Beef Enchiladas:

1. Take 1 tortilla
2. Get 3 oz ground beef
3. Take 3/4 cup tomato sauce
4. Make ready 1/4 cup onion
5. Take 1/4 cup mozzerella cheese
6. Get 1/8 cup mushroom
7. Prepare 2 oz cream cheese
8. Get 1 tbsp grated parmesan cheese
9. Take 1/2 tsp garlic powder
10. Prepare 1/2 tsp basil
11. Make ready 1/4 tsp thyme
12. Get 1/4 tsp ground black pepper
13. Get 1/8 tsp salt

Steps to make Italian Beef Enchiladas:

1. Preheat oven to 350°F.
2. Place mushrooms and onion in skillet on medium-high heat with 1 tsp butter and sautée for 3-4 minutes.
3. Combine sautée with ground beef and brown. Season with salt, black pepper, garlic powder, basil, and thyme. Mix.
4. Add 1/2 of the tomato sauce and 2 tsp parmesan cheese to ground beef and combine.
5. Spread cream cheese over middle of tortilla shell. Cover with ground beef mix. Wrap with ends tucked in.
6. Spray/butter inside of baking pan, and place enchilada inside. Cover with remaining tomato sauce, tsp parmesan cheese, and mozzerella cheese.
7. Cover with aluminum foil, and bake for 20 minutes.

So that is going to wrap this up with this special food italian beef enchiladas recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!