Simple Way to Make Award-winning Batik Cake

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, batik cake. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Indonesian Batik Roll Cake - Batik Pesisir - Coastal Batik. Pesisir Batik (Coastal Batik) Pesisir batik is created and produced by several areas on the northern coast of Java. In Malaysia it's called batik cake due to it having Batik-like patterns from the crushed biscuits. When I had this cake the first time, I fell in love with it.

Batik Cake is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Batik Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook batik cake using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Batik Cake:

1. Prepare For the cake
2. Make ready 2 packs digestive biscuits
3. Prepare 200 g butter
4. Take 1/2 cup condensed milk
5. Make ready 1/2 cup cocoa powder
6. Take 1 cup milo powder
7. Make ready 1/2 cup hot water
8. Make ready 1/2 tsp salt
9. Get 1 egg
10. Prepare 1 tsp vanilla essence
11. Prepare For the Choc ganache
12. Make ready 200 g whipped cream
13. Make ready 200 g dark choc
14. Take 1 tbsp butter
15. Get 1 tsp vanilla essence

Chocolate Cake Roll Steamed Batik Motif, this Cake Roll is delicious and soft can be used as an Hi everyone. Batik cake is a type of non-baked Malaysian cake dessert. This cake was made by mixing. Non Bake Kek Batik Batik Cake with chocolate ganache.

Instructions to make Batik Cake:

1. In a big bowl, break the biscuits into 4 pieces, each. And put it aside.
2. In a pan, heat the butter on medium low heat. Add the cocoa powder, milo powder, condensed milk, salt, hot water, egg and vanilla essence. Stir occasionally until all the mixture is melted. Then, remove the mixture from the heat. Add the biscuits and mix it until the chocolate sauce is well combined with the biscuits. Then transfer the biscuit mixture into a round baking pan. Press the top until the surface is flat and chill it in the refrigerator.
3. For the chocolate ganache, in a bowl, break the dark chocolate bar into small pieces. Then, heat the whipped cream in a pan. When it starts to boil, turn off the heat and pour the hot cream into the bowl of chocolate. Keep stirring until the chocolate is melted. Add the butter and vanilla essence and stir until everything is well mixed.
4. Pour the chocolate ganache into the biscuits mixture, and chilled it in the refrigerator.

This cake was made by mixing. Non Bake Kek Batik Batik Cake with chocolate ganache. Self Pickup in Paroi, Seremban 🏡 Delivery with charge 🚗 More update on my story 😬 Place your order one day before pickup or COD 🙏. See more ideas about batik, cake, cake roll. Kue bolu bermotif batik, wayang, selendang khas budaya indonesia yg sangat unik.

So that’s going to wrap it up with this special food batik cake recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!