Simple Way to Prepare Speedy Potatoes au gratin with ham

Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, potatoes au gratin with ham. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Potatoes au gratin with ham is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Potatoes au gratin with ham is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potatoes au gratin with ham using 11 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Potatoes au gratin with ham:

1. Take casserole
2. Make ready 17 1/4 oz four boxes betty crocker au gratin potatoes**
3. Prepare 1 lb smoked ham cubes
4. Prepare 3 cup colby jack cheese shredded
5. Get 3 cup milk
6. Make ready 1 stick butter
7. Make ready 7 cup boiling water
8. Make ready topping
9. Prepare 1 cup panko breadcrumbs
10. Take 1/4 cup olive oil, extra virgin
11. Get 1/4 cup melted butter

Steps to make Potatoes au gratin with ham:

1. Preheat oven to 450° Fahrenheit
2. To a large oven proof dish I used a roaster add water and butter I cut my butter up
3. Add seasoning packets stir in well add milk remove from heat add ham then potatoes incorporate well
4. Add the cheese let sit towards the top bake in oven for a total of 30 minutes
5. Mix your melted butter with olive oil then mix with breadcrumbs mix well
6. Last 10 minutes of baking add your breadcrumbs cover the whole top bake in oven 10 minutes take out of oven let sit 10 minutes it will thicken enjoy
7. **I used 2 double boxes which is the equivalent of four boxes
8. Had to switch 7 cups of water from toppings to casserole thank you sinister.serenade82 for catching this so it could be corrected

So that’s going to wrap it up with this special food potatoes au gratin with ham recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!