Easiest Way to Make Homemade Chilli vinegar chicken

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, chilli vinegar chicken. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Chilli vinegar chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Chilli vinegar chicken is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook chilli vinegar chicken using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Chilli vinegar chicken:

1. Get 1 chicken (cut into pieces) you can use boneless chicken too
2. Take 4 tbsp vinegar
3. Take 1 oil
4. Prepare 4 cloves
5. Take 5 pepper balls
6. Take 1 stick cinammon
7. Make ready 1 tsp cummin
8. Take 1 1/2 tsp minced garlic
9. Make ready 1 1/2 tsp ground ginger
10. Make ready 5 green chillies (if you like lots of heat)
11. Get 1 tsp red chilli powder
12. Take 1 tsp salt

Steps to make Chilli vinegar chicken:

1. Add some oil into a pot (i didnt specify the qty because it varies for everyone on this one, but i usually put 5-6 tbsp because the garlic and ginger tend to stick to the bottom)
2. Quick tip: have everything ready first before you start cooking 😉 Put in all the cloves, cummin, cinammon stick, black pepper balls and wait for it to start to sizzle.
3. Add the chicken, green chillies, red chillies, salt, vinegar, garlic and ginger. Takes about half an hour to an hour to cook. At the end, when its almost cooked, add a drizzle more of vinegar.

So that’s going to wrap it up for this exceptional food chilli vinegar chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!