Recipe of Perfect Brad's Ling cod fish tacos

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, brad's ling cod fish tacos. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Brad's Ling cod fish tacos is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Brad's Ling cod fish tacos is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook brad's ling cod fish tacos using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Brad's Ling cod fish tacos:

1. Take 1 lb ling, or any other cod
2. Prepare Breading
3. Make ready 1 cup flour
4. Get 1 tsp each, garlic powder, white pepper, chili powder
5. Take 2 eggs, beaten
6. Take 2 cups garlic and herb bread crumbs
7. Get Garnish
8. Take Corn tortillas
9. Prepare Brad's roasted chiles
10. Make ready Guacamole
11. Take slices Lime
12. Make ready Diced red onion
13. Prepare Chopped cilantro
14. Prepare Shredded cheddar cheese
15. Prepare Sour cream
16. Prepare Grated radish
17. Prepare Spanish rice

Steps to make Brad's Ling cod fish tacos:

1. Heat oil in a LG frying pan. 1/2 inch deep
2. Cut cod into bite sized pieces
3. Fry in oil on medium heat. Possibly a bit less, do a test piece to see if breading browns before fish is cooked. Drain on paper towels. Depending on batch size, can be kept warm on a baking sheet in a 160 degree oven.
4. Dredge in flour mixed with the spices. Then egg, then bread crumbs.
5. In another frying pan, add a small amount of oil. Bring to temperature on medium. Fry tortilla a couple seconds on each side. layer on a plate and keep a towel over the stack.
6. Serve with desired garnishes. Enjoy.

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