Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, cherry turnovers. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Cherry Turnovers is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Cherry Turnovers is something that I’ve loved my whole life. They are fine and they look fantastic.
The Best Cherry Turnovers Recipes on Yummly Mini Cherry Turnovers, Homemade Cherry Turnovers, Fresh Cherry Turnovers. Cherry Turnovers. this link is to an external site that may or may not meet accessibility guidelines. Fresh Cherry Turnovers are the best reason for using up your sweet, fresh cherries!
To begin with this particular recipe, we have to prepare a few ingredients. You can cook cherry turnovers using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cherry Turnovers:
- Prepare I package puff pastry
- Take I can of cherry pie filling
- Get Sugar for sprinkling
- Get Cream or egg wash before baking, I use cream
- Get Powdered sugar for icing
These cherry turnovers melt in your mouth! This recipe can't really get any easier, you can use pre-made puff pastry and canned cherry pie filling. Cherry turnovers are delicious little triangular pastries filled with homemade cherry pie filling. Turnovers are made by putting filling in the centers of dough squares and then folding the squares.
Steps to make Cherry Turnovers:
- PREHEAT oven to 400. Line baking tray with parchment. On lightly floured surface, roll out your thawed but cold, puff pastry and cut it into fours. Spoon filling in center leaving plenty of edge. Using your finger and water, wet the edges and fold the dough over the filling and crimp with a fork. Transfer to baking sheet.
- Brush each turnover with cream and sprinkle with sugar. While it bakes, make your frosting with cream and powdered sugar.
- Bake til puffed and golden brown. Allow to cool some before diving in. It’s like lavaaa! I didn’t drizzle, I spread that frosting. No shame!
Cherry turnovers are delicious little triangular pastries filled with homemade cherry pie filling. Turnovers are made by putting filling in the centers of dough squares and then folding the squares. Easy and simple homemade cherry turnovers. Better than store bought and not any more expensive. Cherry turnovers are a pastry made by placing a cherry filling on a piece of dough.
So that is going to wrap this up for this exceptional food cherry turnovers recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
