Easiest Way to Prepare Ultimate Baked Potatoes Second Time Around

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, baked potatoes second time around. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Baked Potatoes Second Time Around is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Baked Potatoes Second Time Around is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have baked potatoes second time around using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Baked Potatoes Second Time Around:

1. Prepare 6 large baking potatoes
2. Make ready 2 Tbsp butter
3. Prepare 1/4 cup milk or more (until potatoes are creamy)
4. Get 1 tsp salt
5. Make ready 1/2 cup cheddar cheese
6. Make ready 1/2 red pepper, finely chopped
7. Prepare 1/2 green pepper, finely chopped
8. Get 1 jalapeno pepper, finely chopped
9. Take 2 green onions, finely chopped
10. Make ready 6 rashes bacon, crumbled

Instructions to make Baked Potatoes Second Time Around:

1. Brush 6 sheets of foil with butter, wrap each potato in foil and bake for approximately 1 hour in a 350 degree oven. Allow potatoes to cool slightly. Note that potatoes are easier to scoop out of skin if not cooled completely.
2. Cut potatoes in half lengthwise and carefully scoop potato out of potato skin into a large bowl using a spoon.
3. Add 2 Tbsp butter, milk and salt to potatoes and mash together as smoothly as possible.
4. Combine potato mixture with cheese, red and green peppers, green onions and bacon.
5. Fill potato skins with potato mixture and place on a pan lined with parchment paper. Return potatoes to a 350 degree oven and heat till lightly browned and sizzling (approximately 1/2 hour).
6. Serve and enjoy!

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