28/10/2020 07:33

How to Make Quick Blackened Chicken Fettuccine Alfredo

by Bruce Gibbs

Blackened Chicken Fettuccine Alfredo
Blackened Chicken Fettuccine Alfredo

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, blackened chicken fettuccine alfredo. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Blackened Chicken Fettuccine Alfredo is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Blackened Chicken Fettuccine Alfredo is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook blackened chicken fettuccine alfredo using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Blackened Chicken Fettuccine Alfredo:
  1. Get 4 Chicken Breasts
  2. Take 1 C Heavy Whipping Cream
  3. Prepare 1/2 C Grated Parmesan
  4. Prepare 2 Tbs Butter
  5. Make ready 1 Head Garlic
  6. Get 9 oz Fettuccine Pasta
  7. Make ready 1/4 tsp Black Pepper
  8. Make ready 2 tbs Olive Oil, divided
  9. Take TT Blakening Seasoning
  10. Make ready TT Salt
Steps to make Blackened Chicken Fettuccine Alfredo:
  1. Preheat oven to 350° F. Place head of garlic on a small shallow pan and drizzle with 1 tbs olive oil. Cover with foil and bake for 45 minutes. Let cool and squeeze roasted garlic paste from cloves.
  2. Pound out chicken breasts to even thickness and season with salt and blackening seasoning.
  3. Prepare pasta according to package.
  4. Add cream, butter, roasted garlic, pepper to medium saucepan over medium heat and simmer, whisking often.
  5. Heat 1 tbs olive oil over medium high heat in cast iron skillet, add seasoned chicken, and sautee for 3-5 minutes per side.
  6. Halfway through cooking chicken, stir parmesan into sauce, reserving 2 tbs for garnish.
  7. After reducing sauce for about 5 minutes, toss in prepared pasta and evenly coat with sauce.
  8. Portion out pasta, top with chicken, and garnish with reserved parmesan.

So that’s going to wrap this up with this special food blackened chicken fettuccine alfredo recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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