25/02/2021 23:34

Steps to Prepare Favorite Pecan Pie Bread Pudding

by Amy Wolfe

Pecan Pie Bread Pudding
Pecan Pie Bread Pudding

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, pecan pie bread pudding. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Pecan Pie Bread Pudding is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Pecan Pie Bread Pudding is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have pecan pie bread pudding using 10 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Pecan Pie Bread Pudding:
  1. Make ready 1 loaf bread of your choice. I like Challah or Brioche
  2. Take 4 eggs, beaten
  3. Prepare 3 1/2 cups milk or cream
  4. Make ready 1 cup sugar
  5. Take 1/8 tsp. Salt
  6. Take 2 tsp. Cinnamon
  7. Prepare 1 stick softened butter
  8. Make ready 1 tbsp. Vanilla extract
  9. Make ready 1 1/2 cup packed brown sugar
  10. Prepare 1 cup chopped pecans
Steps to make Pecan Pie Bread Pudding:
  1. Cut bread into 1 inch cubes. Place in large bowl. Set aside.
  2. In medium bowl, beat eggs, granulated sugar, milk, vanilla, salt and cinnamon.
  3. Pour milk mixture over bread and mix to coat bread.
  4. Set aside so the bread can absorb the liquid about 15 minutes.
  5. Mix the brown sugar, softened butter and pecans until it resembles wet sand.
  6. Grease a 9x13 pan with butter or non stick spray.
  7. Pour half of the mixture into pan. Sprinkle half the brown sugar mixture evenly over.
  8. Repeat another layer of bread mixture then brown sugar mix on top.
  9. Bake for 40 to 45 minutes or until set. Middle will have slight jiggle but will firm up as it cools.
  10. Serve warm or cold.
    • Note ***
  11. Can use smaller pan for thicker results. Just cook longer if using 8x8 or 9x9 pan.

So that is going to wrap this up for this exceptional food pecan pie bread pudding recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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