Step-by-Step Guide to Prepare Perfect Alfredo casserole with spinaches, mushroom and broccoli

Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, alfredo casserole with spinaches, mushroom and broccoli. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Alfredo casserole with spinaches, mushroom and broccoli is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Alfredo casserole with spinaches, mushroom and broccoli is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook alfredo casserole with spinaches, mushroom and broccoli using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Alfredo casserole with spinaches, mushroom and broccoli:

1. Prepare 16 oz Rotinis
2. Get Spinaches
3. Get Broccoli
4. Take Mushrooms
5. Get Bacon
6. Take Onion or shallots
7. Prepare Butter
8. Take 2 Cans Alfredo sauce
9. Prepare Bread crumbs
10. Take Parmesan cheese
11. Make ready Mozzarella cheese
12. Get Salt
13. Prepare Pepper
14. Make ready Oregano

Instructions to make Alfredo casserole with spinaches, mushroom and broccoli:

1. Cut your vegetables and also the bacon. Cook your pasta with water, olive oil and salt. Reserve.
2. Cook the bacon really well. Take it out and reserve some of the oil that is the pan.
3. Put the shallots and cook it for a while until tender. Add the mushrooms, brócoli spinachs and butter. Salt and pepper to taste. After these are cooked add the two can of Alfredo sauce.
4. Mix all this and add some mozzarella and parmesan cheese and the pasta.
5. Preheat the oven to 400°. Take a casserole and put some butter in it. Add the pasta. On top add some bread crumbs mozzarella and parmesan cheese and finally some oregano.
6. Put in the oven for about 15 minutes. Enjoy!

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