Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, catfish stew. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Catfish Stew is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Catfish Stew is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can cook catfish stew using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Catfish Stew:
- Prepare 1 medim catfish
- Prepare 300 g boiled Tomato paste
- Get 1 onion
- Prepare 200 ml veg oil
- Get 5 maggi
- Take Spices
Steps to make Catfish Stew:
- Boil water and pour in the catfish, allow to sit for 4 seconds, drain and Wash with normal water, place fish in a pot, add 3maggi, spices, sliced onions and salt. Set on fire and allow to cook, then set aside.
- Heat up oil and add onions, add tomatoes paste and fry, stir occasionally to avoid burning. Add fish stock,maggi and stir, taste for salt and cook on low heat. Place the fish gently in the stew, cover the pot and simmer for 5 minutes and put off heat.
- Serve with hot white rice and enjoy
So that’s going to wrap this up for this special food catfish stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
