08/09/2020 11:28

Easiest Way to Make Speedy Fried Macaroni Singapore style

by Mollie Peters

Fried Macaroni Singapore style
Fried Macaroni Singapore style

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fried macaroni singapore style. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Fried Macaroni Singapore style is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Fried Macaroni Singapore style is something which I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook fried macaroni singapore style using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Fried Macaroni Singapore style:
  1. Get 250 gr macaroni pasta
  2. Make ready 100 gr prawns (peeled)
  3. Take 50 gr medium size squid (sliced)
  4. Take 30 gr ground beef
  5. Get 50 gr button mushroom (sliced)
  6. Get 1 medium bunch of broccoli
  7. Prepare 1 egg
  8. Prepare 2 medium size of tomato (chopped)
  9. Get 5 cloves garlic
  10. Get 2 red onions
  11. Take 5 red chillies
  12. Prepare 1 thumb size of ginger
  13. Make ready 1 tbsp sesame oil
  14. Take 2 tbsp light soy sauce
  15. Prepare 2 tbsp oyster sauce
  16. Prepare 3/4 tsp salt
Steps to make Fried Macaroni Singapore style:
  1. Boil the macaroni in a large pot over medium heat until al dente. Season with a pinch of salt and a splash of vegetable oil. Set aside
  2. Rinse the broccoli, prawns and squid. Drain and set aside
  3. Blend all ingredients (onions, garlics, chillies and ginger). Heat up some oil in a pan, over a medium heat, sautee until it's fragrant
  4. Add in the ground beef followed by prawns and squid. Add in the button mushroom, stir fry until all turn slightly brown
  5. Add in chopped tomatoes. Season with 2 tablespoon of light soy sauce, followed by 2 tablespoon of oyster sauce. Stir fry for about 3 mins
  6. Add in the macaroni pasta. Crack the egg and stir fry occasionally for about 3 mins
  7. Add in broccoli, season again if needed, stir fry for about 2 mins. After it's done, splash some sesame oil (few drops) on top of the dish, then your dish is ready to serve
  8. Happy trying ^•^

So that’s going to wrap this up for this special food fried macaroni singapore style recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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