Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chicken garlic alfredo zoodles. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken Garlic Alfredo Zoodles is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Chicken Garlic Alfredo Zoodles is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have chicken garlic alfredo zoodles using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicken Garlic Alfredo Zoodles:
- Get 1 lb Package Cubed Chicken Breast
- Take 8 oz. Package Mushrooms (if desire) or any extras
- Take 16 oz Jar Ragu Roasted Garlic Parmesan Sauce
- Make ready 1 lb Package Italian Zoodles
- Get White Rice (if desire)
- Prepare 1 tbsp Olive Oil or Butter
Steps to make Chicken Garlic Alfredo Zoodles:
- I used a Skillet. Cook your Chicken & mushrooms (any extras you want) until done. Set aside in separate bowl.
- Add your olive oil/butter with Zoodles in skillet. Saute for approximately 15 minutes or until a little soft. You don't want too soft.
- Add your already cooked Chicken and bottle of Ragu Sauce with zoodles. Cover and simmer on low/med until hot.
- If using with rice, or any other extra if choice. Make desired amount of rice while simmering your Zoodle Alfredo mix in skillet. When done top over rice, Eat and Enjoy!
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