08/12/2020 10:58

Step-by-Step Guide to Make Homemade Stuffed cabbage rolls

by Milton Lyons

Stuffed cabbage rolls
Stuffed cabbage rolls

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, stuffed cabbage rolls. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Stuffed cabbage rolls is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Stuffed cabbage rolls is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook stuffed cabbage rolls using 21 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Stuffed cabbage rolls:
  1. Take For tomato sauce
  2. Get 2 tbsp butter
  3. Take 1/2 finely chopped onion
  4. Take 1 tsp garlic minced
  5. Take 1 can crushed tomatoes (do not drain)
  6. Get 1 can tomato sauce (I use marinarapasta sauce love the flavor)
  7. Get 2 tbs brown sugar
  8. Make ready 1 tbsp red wine vinegar
  9. Make ready Dash salt n pepper
  10. Take 1 tsp ground ginger
  11. Take For cabbage rolls
  12. Prepare 1 large cabbage head (*be sure to remove the stalk/rib)
  13. Get 1 lb ground beef
  14. Get 1 cup cooked rice
  15. Take 1/2 cup finely chopped onion
  16. Get 1 cup bread crumbs
  17. Take 2 eggs
  18. Prepare 1 tsp garlic powder
  19. Get 2 tbsp soy sauce
  20. Make ready 1 tsp salt 1/2tsp pepper
  21. Make ready 8 kabob sticks or tooth picks(if the rolls not staying together)
Steps to make Stuffed cabbage rolls:
  1. Preheat oven at 350 degrees
  2. Remove the stalk (stem) from the cabbage leaves by cutting them in V shape and put them boiling water for 5 - 7 mins until partly soft
  3. For tomato sauce: in a sauce pan melt butter, add onion n cook until translucent, then add garlic, crushed tomatoes, tomato sauce, salt, pepper and stir. Add brown sugar and red wine vinegar and ground ginger. Stir n let simmer for 10 mins on low heat
  4. For ground beef: add cooked rice, bread crumbs, eggs, chopped onion, soy sauce, salt pepper and garlic powder. Get your hands in and combine into mixture. Then form log shape with the meat.
  5. Place the log shaped meat in the center of the cabbage n roll. Insert tooth picks if necessary to hold them in place.
  6. Place half of the tomato sauce to the bottom of the baking dish/ pan. Then place the rolls in the baking pan n add the remaining sauce to the top. Cover with foil paper and bake for 1hr or until cabbage is soft n meat is cooked.
  7. Enjoy!

So that is going to wrap this up with this exceptional food stuffed cabbage rolls recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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