How to Prepare Ultimate Potato Crust Pizza - with Alfredo sauce and Parmesan cheese

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, potato crust pizza - with alfredo sauce and parmesan cheese. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Potato Crust Pizza - with Alfredo sauce and Parmesan cheese is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Potato Crust Pizza - with Alfredo sauce and Parmesan cheese is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have potato crust pizza - with alfredo sauce and parmesan cheese using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato Crust Pizza - with Alfredo sauce and Parmesan cheese:

1. Make ready 5-6 russet potatoes cooked
2. Prepare 1 egg (1/4 cup egg white)
3. Make ready 2 tbs butter
4. Get 1 tbs cornstarch
5. Make ready Alfredo sauce
6. Take Parmesan cheese

Steps to make Potato Crust Pizza - with Alfredo sauce and Parmesan cheese:

1. Preheat oven to 425
2. Peel and dice potatoes. Place in boiling water for about 20 minutes. Should be able to poke with fork.
3. Combine potatoes, egg, butter, and corn starch in bowl. Use hand mixer to combine all ingredients.
4. Place potato mixture on pizza pan/stone and shape.
5. Bake crust for 30-40 or until browned.
6. Add Alfredo sauce and Parmesan cheese (and whatever other toppings you choose). Place back in oven for 15 min or until cheese is completely melted.

So that is going to wrap this up with this special food potato crust pizza - with alfredo sauce and parmesan cheese recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!