Recipe of Gordon Ramsay Chicken and Rice Medley Casserole

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicken and rice medley casserole. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken and Rice Medley Casserole is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. Chicken and Rice Medley Casserole is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook chicken and rice medley casserole using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Chicken and Rice Medley Casserole:

1. Get 3/4 cup rice, drained
2. Take 1 (10 1/2 oz) Cream of Mushroom canned soup
3. Make ready 1 cup milk
4. Take 2 tbsp sour cream
5. Take Carrot, diced or shredded
6. Prepare Green cabbage
7. Make ready Potato, diced
8. Prepare 3 Boneless skinless chicken thigh or breast
9. Take 2 tbsp butter, melted. Mix with 4 tbsp bread crumbs
10. Prepare Salt
11. Prepare Pepper
12. Get Garlic Powder
13. Get Onion Powder
14. Get Paprika
15. Prepare Cayenne Pepper Powder
16. Prepare Chilli Powder
17. Get Poultry Seasonings
18. Take Chicken Stock or Buillon
19. Take Dried Parsley

Instructions to make Chicken and Rice Medley Casserole:

1. Wash chicken with lemon or vinegar and water. Marinade chicken in spices except chicken stock and dried parsley. Adjust seasonings as you like– I like it spicy, but you may not.
2. Mix all ingredients in the casseole dish EXCEPT: butter mix, chicken, and dried parsley. Spices for the casserole mix: salt, pepper, chicken stock, paprika, garlic powder, onion powder.
3. Place marinated chicken on top of the casserole mix. Spray chicken with cooking spray.
4. Bake casserole for 50 minutes in 350F oven.
5. Take casserole dish out of the oven. Sprinkle with butter and bread crumbs mix. Bake for another 5 minutes in 400F oven.
6. Sprinkle with dried parsley. Fin!

So that is going to wrap it up for this special food chicken and rice medley casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!