Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, tomatoes, corn, and green beans. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Tomatoes, Corn, and Green Beans is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Tomatoes, Corn, and Green Beans is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook tomatoes, corn, and green beans using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Tomatoes, Corn, and Green Beans:
- Make ready To taste salt
- Make ready 15 ounces diced tomatoes
- Prepare 2 whole ears of corn
- Make ready To taste ground white pepper
- Take To taste red wine vinegar optional
- Take 1 pound whole green beans
Instructions to make Tomatoes, Corn, and Green Beans:
- Remove corn from the cob. Add green beans to the skillet with melted butter. Saute for 15 minutes and add the corn. I used frozen green beans. Add some salt and pepper.
- Add the tomatoes add seasonings to taste cover and simmer for 20 minutes. Check because liquids will be absorbed and also evaporate. Serve add red wine vinegar if desired. I hope you enjoy!!!
So that’s going to wrap this up with this exceptional food tomatoes, corn, and green beans recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
