Recipe of Quick Prime rib (closed oven method)

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, prime rib (closed oven method). It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Prime rib (closed oven method) is one of the most favored of recent trending foods on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Prime rib (closed oven method) is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook prime rib (closed oven method) using 4 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Prime rib (closed oven method):

1. Make ready 5.5 pound prime rib roast
2. Get Creamy horseradish sauce
3. Get Fresh rosemary
4. Make ready Montreal steak seasoning

Steps to make Prime rib (closed oven method):

1. Bring the prime rib to almost room temperature (about 1 hours)
2. Once the prime rib is come to room temperature, place in an oven proof dish or case iron skillet(I use CI skillet) paint heavily with creamy horseradish sauce. Coat the entire roast with Montreal steak seasoning. Place the rosemary sprigs on top. Cover with paper towel and let sit for an additional hour.
3. Preheat oven to 500°. (I know this temperature seems high but trust me it’s perfect)
4. Next and most importantly, you will need to cook your prime rib, uncovered and at 500° for five minutes per pound. So for example, if your roast is 5 pounds you will need to cook it at 500° for 25 minutes.
5. Next, once you have reached your desired cook time you will need to turn your oven off and do not, I repeat DO NOT open the oven door for 2 hours! Your prime rib will be perfectly medium to medium rare. This method works both with boneless and bone in I’ve used both, perfect every single time enjoy!

So that’s going to wrap it up with this special food prime rib (closed oven method) recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!