Recipe of Speedy Mike's White Girl Green Chile Enchiladas

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, mike's white girl green chile enchiladas. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's White Girl Green Chile Enchiladas is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Mike's White Girl Green Chile Enchiladas is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook mike's white girl green chile enchiladas using 20 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's White Girl Green Chile Enchiladas:

1. Get ● For The Enchilada Mixture
2. Prepare 2 Cups Pre-cooked Pre-Shredded Rotisserie Chicken
3. Prepare 2 Cans Cream Of Chicken Soup
4. Get 1 Cup Quality Sour Cream
5. Get 5 oz Can Chopped Green Chilies
6. Get 1/2 Cup Fresh Cilantro Leaves
7. Prepare 5 oz Drained Sliced Black Olives
8. Prepare 4 LG Green Onions [chopped]
9. Prepare 1 tbsp Fine Minced Garlic
10. Get 1 Cup Monterey Shredded Cheese
11. Make ready ● For The Toppings & Sides [as needed]
12. Get 15 6" Warmed Flour Tortillas
13. Prepare 1 Cup Fresh Cilantro Leaves
14. Take 1 Cup Shredded Cheddar Cheese
15. Get Granulated Garlic Powder
16. Make ready Granulated Onion Powder
17. Prepare Fresh Ground Black Pepper
18. Make ready Quality Sour Cream
19. Make ready Homemade Gaucamole [if interested - see my recipe on is site]
20. Make ready Red Or Green Salsa

Steps to make Mike's White Girl Green Chile Enchiladas:

1. Mix everything in the enchilada mixture section together well. Warm it up if need be to easily wrap in your tortillas.
2. Flour Tortillas picrured. Warm them slightly.
3. Reserve 1+ cup of enchilada mixture to top tortillas and roll the rest tightly in warmed flour tortillas
4. Add to Pam Olive Oil sprayed in 2 disposal pans and top with fresh cilantro.
5. Generously add shredded cheddar cheese to the top of your Enchiladas.
6. Wrap them up tightly with tinfoil.
7. Bake at 350° for 40 minutes.
8. Serve and enjoy with sides!

So that is going to wrap it up with this exceptional food mike's white girl green chile enchiladas recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!