22/10/2020 05:09

How to Make Homemade Ribs Sweet and Sour in Dark Sauce

by Patrick Mitchell

Ribs Sweet and Sour in Dark Sauce
Ribs Sweet and Sour in Dark Sauce

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, ribs sweet and sour in dark sauce. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Ribs Sweet and Sour in Dark Sauce is one of the most favored of current trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Ribs Sweet and Sour in Dark Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can cook ribs sweet and sour in dark sauce using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Ribs Sweet and Sour in Dark Sauce:
  1. Make ready 500 g ribs
  2. Take 2 star anise
  3. Make ready Half tsp Dark soy sauce
  4. Get 1 tsp light soy sauce
  5. Take Around two or three Rock sugar
  6. Prepare 1 tbs Wine
  7. Get 2 tbs Vinegar
Instructions to make Ribs Sweet and Sour in Dark Sauce:
  1. Wash properly ribs.Then drain and boil water in a pot.When start boiling pour ribs and boil for three mins.Then remove abd wash again.Drain
  2. Heatvwok and add oil.Make sure the oil is too hot before drop the ribs.Keep stirring until golden brown.Then pour the sauces including star anise and rock sugar.Then mix it all.Let it simmer then add water until it covers all the ribs.Then cover and simmer untill the sauce dissolves and thickens.

So that’s going to wrap it up with this exceptional food ribs sweet and sour in dark sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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