Recipe of Ultimate Sweet Lemon Potato Chicken and Kale (Whole30)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, sweet lemon potato chicken and kale (whole30). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Sweet Lemon Potato Chicken and Kale (Whole30) is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Sweet Lemon Potato Chicken and Kale (Whole30) is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have sweet lemon potato chicken and kale (whole30) using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Lemon Potato Chicken and Kale (Whole30):

1. Prepare Substance:
2. Prepare 2 Large Sweet Potatoes
3. Take 2 Chicken Thighs (or one breast)
4. Take 1/2-1 Bell Pepper
5. Get 1 cup Kale (fresh)
6. Get 1 Lemon
7. Take Olive oil
8. Make ready Spice Marinade:
9. Make ready 1 tbsp Paprika
10. Make ready 1 tbsp Garlic Salt
11. Get 2 tsp Cinnamon
12. Prepare 1 tsp Chipotle (add more to add spice)
13. Get 1 tsp Pepper

Steps to make Sweet Lemon Potato Chicken and Kale (Whole30):

1. Pre-heat the oven to 450F.
2. Prep the sweet potatoes - wash and poke holes. (Bake on foil for an 50-70mins)
3. Chop the kale in diagonally long strips. Put them in a bowl, add and coat the kale in the lemon juice.
4. Dice the pepper. Add the pepper, some olive oil, and salt and pepper to the bowl, mix, set aside, and the lemon will continue to soften and cook the salad.
5. Now mix the 1 T. paprika, 1 T. garlic salt, 2 t. cinnamon, 1 t. black pepper, and add 1 t. ground chipotle (or add more to increase the spice level).
6. Using oil in a mixing bowl, coat the chicken in oil and spice, set aside to marinade for at least 15 mins.
7. Line a glass baking sheet with tin foil. Bake chicken for 9-10mins, flip and bake for another 8-10mins (depending on size). Take out and keep lightly cover with the tin foil for another 5 mins.
8. Split open the sweet potatoes and cut in half to make four. I like to mash most of the potato, then add the salad on top.

So that is going to wrap this up for this special food sweet lemon potato chicken and kale (whole30) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!