Recipe of Quick Indonesian Gado Gado

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, indonesian gado gado. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Indonesian Gado Gado is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Indonesian Gado Gado is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have indonesian gado gado using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Indonesian Gado Gado:

1. Prepare 4 Chinese cabbage leaf
2. Take 100 gr bean sprout
3. Take 100 gr sneak bean
4. Get 2 stems choi sum
5. Prepare 4 boiled potatoes
6. Prepare 4 boiled eggs
7. Take 100 gr fried tofu, cut in small dice
8. Take 250 gr grilled chicken
9. Make ready 150 gr granulated peanuts, oven it until dark brown then crush i
10. Prepare 2 tsp shrimp paste
11. Prepare 1 tsp minced garlic
12. Get 2 pieces small shallots
13. Take 270 ml light coconut milk
14. Prepare 1 tsp tamarind puree
15. Get 2 tsp sugar
16. Take 2 drops lime juice or juice from half piece of lime
17. Get 2 tbs peanut oil
18. Prepare 250 ml water
19. Get If you like spicy add sambal or a couple or crushed chilli

Instructions to make Indonesian Gado Gado:

1. To make a peanut sauce : heat the peanut oil, then fry the onion and shallot until soft, then put all the ingredients (and sambal or chilli) and let it boils until thick.
2. Boild all the vegetables one by one for 10 - 15 seconds
3. Cut the boiled vegetables in the fair cut
4. Plate the vegetables, potatoes, tofu, and chicken
5. Pour the peanut sauce on the top of it
6. Garnish with boiled egg and fried shallot
7. Serve it with shrimp cracker

So that’s going to wrap this up for this exceptional food indonesian gado gado recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!