Steps to Prepare Ultimate Chinese Beef Fried Rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, chinese beef fried rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Chinese Beef Fried Rice is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chinese Beef Fried Rice is something which I have loved my entire life. They’re fine and they look wonderful.

Beef fried rice is probably one of my favorite dishes on a standard Chinese takeout menu (at least when you get to the fried rice column). Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted. Judy would agree with me because, shortly. Showing you how to make a quick, easy, & delicious Chinese Fried Rice with Beef.

To begin with this recipe, we must first prepare a few components. You can cook chinese beef fried rice using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chinese Beef Fried Rice:

1. Make ready 2.5 plate of rice
2. Take 1 bok choy, cut into 4 cm
3. Make ready 2 cloves minced garlic
4. Get 130 gram sliced beef
5. Make ready 1 egg
6. Make ready 2 teablespoon of sesame oil
7. Make ready 2 tablespoon salt soy sauce
8. Prepare 1 teaspoon salt

This Beef Fried Rice is surprisingly easy to prepare. Delicious Wok tossed, marinated beef strips blended in a combination of sauces and tossed Let us know if you tried it - Beef Fried Rice Chinese Recipe. Comments from you provide motivation to keep up the driving force behind this blog, bringing. Something simple and quick, like Chinese style beef fried rice.

Steps to make Chinese Beef Fried Rice:

1. Heat the sesame oil
2. Add minced garlic. Stir for 5-10 seconds
3. Crack the egg. Add into the pan. Beat it on the pan.
4. Add sliced beef. Stir untill the beef cooked well and soft.
5. Add the bok choy. Wait for 30-40 seconds
6. Add the rice. Stir for 30 seconds.
7. Add the salt soy sauce. Stir until it mixed well.
8. Add the salt. Stir again until it mixed well.

Comments from you provide motivation to keep up the driving force behind this blog, bringing. Something simple and quick, like Chinese style beef fried rice. Beef fried rice is also a great accompaniment to other dishes. It pairs really well with a vegetable dish like bittergourd omelette. I don't know why really - perhaps the slight bitterness and crunch of the gourd amidst the soft, slightly mushy.

So that’s going to wrap it up for this special food chinese beef fried rice recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!