Hello everybody, it is Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vegan cabbage soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegan Cabbage Soup is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Vegan Cabbage Soup is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have vegan cabbage soup using 10 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Vegan Cabbage Soup:
- Make ready 1 red cabbage, chopped
- Get 2 onions, chopped
- Get 5 carrots, peeled and chopped
- Make ready 1 package mushrooms, your choice, chopped
- Take 8-9 garlic cloves, chopped
- Get 2 tsp salt
- Make ready 1 tsp basil
- Take 1 tsp oregano
- Make ready 1-2 tsp thyme
- Take 5-7 cups water
Steps to make Vegan Cabbage Soup:
- This recipe makes a LOT of soup, if you are making the recipe as written dig out your BIG crockpot :)
- Peel, wash, chop, everything! It all goes in the crockpot at the same time. Turn to high and forget about it for the day. Well actually the smell of cooking cabbage prevents you from forgetting about it but other than the occasional completely useless stir you don't actually have to DO anything else until 6 to 8 hours later when you serve it.
So that’s going to wrap this up for this exceptional food vegan cabbage soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
