Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, home made wonton soup with fresh bok choy. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Home made wonton soup with fresh bok choy is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Home made wonton soup with fresh bok choy is something which I have loved my whole life.
These wontons are filled with a juicy pork and prawn / shrimp filling and will knock your socks off. The main difference is the texture of the filling - because homemade wontons are made with just pure fresh ingredients, NO mysterious fillers! For the veggies, I used baby bok choy (my favorite!) along with shiitake mushrooms. I made the wonton soup using the trader joes wontons last night.
To begin with this particular recipe, we must first prepare a few components. You can have home made wonton soup with fresh bok choy using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Home made wonton soup with fresh bok choy:
- Take 100 g white flour
- Get 1 egg
- Prepare Pinch salt
- Make ready 4 tbsp Hungarian Chicken Paprikàs (Csirkepörkölt)
- Take 1 fresh bok choy
- Get 1 veggie soup square
Wonton Soup is an easy Chinese dish that is warm and comforting. This homemade version is better than take-out! Vegetables are often added, like bok choy. Noodles can be added to make wonton noodle soup.
Instructions to make Home made wonton soup with fresh bok choy:
- I used Chicken Paprikàs which was already prepared the day before, please check out the detailed recipe by Skunkmonkey101, the title is "Hortobàgyi palacsinta pörkölt"
- For the home made wonton wrappers: mix the egg with 4 tbsp water and a pinch of salt until foamy and add the flour.Kneed it into a hard dough.
- Put a little flour on a clean flat surface and make the dough as flat as you can, then cut it into 5x5 cm squares. Put a little of the Chicken Paprikàs into each wonton a nd wet the edges of the wrapper with water and fold it into half.
- Next take the two edges and fold it again to get the shape on the picture.
- Cook the wontons in salted boiling water. They are ready when they start to swim on the surface of water
- Prepare the veggie soup: put the soup square in boiling water and also add the bok choy, cook it until the bok choy is not raw anymore. Serve it adding the wontons. Give me feedback if you liked this recipe.
Vegetables are often added, like bok choy. Noodles can be added to make wonton noodle soup. Seafood, like shrimp, can also be added to the. This Wonton Soup recipe is bursting with fresh flavors and loaded with homemade pork Chinese Dumplings to elevate this classic take out dish to a gourmet If using any optional vegetables (like baby bok choy), blanch in the soup broth and place in serving bowl. Keep the real vegetables, pork ribs, and the chicken boiling to have its red-hot, cooking consistency with the water.
So that is going to wrap it up with this exceptional food home made wonton soup with fresh bok choy recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
