Steps to Make Award-winning 8 Treasure Congee (soymilk maker) 腊八粥#1

Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 8 treasure congee (soymilk maker) 腊八粥#1. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

8 Treasure Congee (soymilk maker) 腊八粥#1 is one of the most popular of current trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. 8 Treasure Congee (soymilk maker) 腊八粥#1 is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can cook 8 treasure congee (soymilk maker) 腊八粥#1 using 13 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 8 Treasure Congee (soymilk maker) 腊八粥#1:

1. Make ready Dry ingredients
2. Take 1/4 cup=50g sweet white rice
3. Take 1/2 cup Bob's red mill organic quick cooking oats
4. Prepare 1/8 cup black rice
5. Get 35 g organic azuki beans
6. Take 1/8 cup toasted walnuts
7. Take 1/4 cup goji berry + mulberry
8. Prepare 2 red jujubes
9. Get 1 date, optional
10. Make ready For broth
11. Make ready 30 g Huang qi herb
12. Prepare 6 g American ginseng
13. Make ready 1300 ml water

Steps to make 8 Treasure Congee (soymilk maker) 腊八粥#1:

1. Extract huangqi and ginseng broth twice using 500ml of water each time. Strain and repeat. Evaporation would reduce the final yield a lot. Each extraction has to simmer the herbs for 30 mins in a non metal pot. Cool the broth down completely before using.
2. Measure all dry ingredients and put them together in a joyang soymaker. Pour all the herb extracts in and adding water to 1300ml line. Plug in and press nutrition button.
3. Wait 25 minutes until it is done. Crack a piece of pita chip on top to add some crunch texture.
4. So comforting and nourish our body during this cold winter.

So that’s going to wrap this up for this special food 8 treasure congee (soymilk maker) 腊八粥#1 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!