How to Make Favorite Methi pulav

Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, methi pulav. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Methi pulav is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look fantastic. Methi pulav is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have methi pulav using 19 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Methi pulav:

1. Make ready 1 cup methi leaves
2. Prepare 2 cups basmati rice
3. Take 1 onion
4. Make ready Boiled 1 potato, 2 carrots and beans
5. Get 4 tsp coconut
6. Take 2 tsp ghee
7. Prepare Cardamom
8. Get 4 cloves
9. Prepare 1 cinnamon stick
10. Prepare 2 tsp poppy seeds
11. Get 0.5 cup coriander leaves
12. Get 1 bay leaf
13. Prepare 1 cup green peas
14. Get 1 tsp ginger garlic paste
15. Take 1 tsp cumin seeds
16. Get 1 tsp bisibelebath powder
17. Get 1 green chilli
18. Make ready Cashews
19. Make ready 1 tbsp lemon concentrated

Instructions to make Methi pulav:

1. Soak basmati rice in water for at least 30 minutes. Soak more time for better texture
2. In a pan take ghee + cumin seeds + bay leaf + cinnamon stick. Sauté for awhile and ginger garlic paste and onions and sauté until it turns golden brown
3. In a mixer take coconut + coriander leaves + poppy seeds+ cardamom + cloves + green chilli and grind a rough mixture
4. Now add methi leaves to the pan and sauté for few minutes. Add the mixture from step 2 here and mix well.
5. Now add half boiled vegetables + green peas salt + cashews + bisibele bath powder + lemon. Once it boils add soaked basmati rice and add equal proportion of water and cook for 20 minutes in medium flame.
6. Serve it hot with salad

So that is going to wrap this up for this exceptional food methi pulav recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!