Step-by-Step Guide to Prepare Quick Eggless cupcakes Decorated with buttercream, fondant and marshmallows

Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, eggless cupcakes decorated with buttercream, fondant and marshmallows. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Eggless cupcakes Decorated with buttercream, fondant and marshmallows is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Eggless cupcakes Decorated with buttercream, fondant and marshmallows is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can have eggless cupcakes decorated with buttercream, fondant and marshmallows using 10 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Eggless cupcakes

Decorated with buttercream, fondant and marshmallows:

1. Prepare 250 gm flour
2. Make ready 125 gm butter
3. Take 3/4 cup sugar
4. Take 1 cup hot milk
5. Make ready 3/4 teaspoon baking powder
6. Prepare 1 teaspoon custard powder
7. Make ready Butter cream
8. Make ready Fondant
9. Make ready Marshmallows vegeterian
10. Take For decoration:-

Instructions to make Eggless cupcakes

Decorated with buttercream, fondant and marshmallows:

1. Cream butter and sugar, then add milk and mix. Add flour mixture and mix. Put in cake cases and bake at 180 degrees until golden brown. It will take about 12 to 15 minutes. Depending on oven
2. 1. Cut the marsh mallow diagonally and put them in a zip lock bag. Add gold dust and shake it. - Spread butter cream and decorate with marshmallows.
3. Https://m.thegrocer.co.uk/559624.article?mobilesite=enabled
4. Stick the marshmallows on buttercream
5. Cut round discs to insert on top of cake.
6. Cut flowers for decoration
7. 2. Spread buttercream and stick the fondant round and with edible glue stick the mini flowers.
8. 3 In a piping bag decorate with buttercream and insert any type of decoration or leave it plain.
9. Finished product Fondant with flower decoration
11. Finished product buttercream with decoration
12. Marshmallows decorating
13. Vegetarian marshmallows
14. Fondant spread on cup cake

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