Recipe of Favorite Quinoa Cakes

Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, quinoa cakes. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Quinoa Cakes is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Quinoa Cakes is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have quinoa cakes using 9 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Quinoa Cakes:

1. Get 2 1/2 cups/12 oz/340 g cooked quinoa, at room temperature
2. Take 4 eggs, beaten
3. Make ready 1/2 tsp fine-grain sea salt
4. Make ready 1/3 cup finely chopped fresh chives
5. Make ready 1 yellow or white onion, finely chopped
6. Get 1/3 cup freshly grated Parmesan or Gruyère cheese
7. Get 3 clove garlic, finely chopped
8. Prepare 1 cup whole grain bread crumbs
9. Prepare 1 tbsp extra-virgin olive oil

Instructions to make Quinoa Cakes:

1. Combine the quinoa, eggs, and salt in a medium bowl. Stir in the chives, onion, cheese, and garlic. Add the bread crumbs, stir, and let sit for a few minutes so the crumbs can absorb some of the moisture. At this point, you should have a a very moist mixture you can easily form into twelve 1-inch/2.5cm thick patties. If your mixture is too dry, add some water or more beaten egg. If your mixture is too wet, add some more breadcrumbs.
2. Heat the oil in a large, heavy skillet over medium-low heat, add 6 patties, if they'll fit with some room between each, cover, and cook for 7 to 10 minutes, until the bottoms are deeply browned. Turn up the heat if there is no browning after 10 minutes and continue to cook until the patties are browned. Carefully flip the patties with a spatula and cook the second sides for 7 minutes, or until golden. Remove from the skillet and cool on a wire rack while you cook the remaining patties. Alternatively, the quinoa mixture keeps nicely in the refrigerator for a few days; you can cook patties to order, if you prefer.

So that is going to wrap this up for this special food quinoa cakes recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!