08/09/2020 16:20

Simple Way to Make Homemade Sauted Brown Rice Cake with Bok Choy and sausages 青菜炒年糕

by Jared Stokes

Sauted Brown Rice Cake with Bok Choy and sausages 青菜炒年糕
Sauted Brown Rice Cake with Bok Choy and sausages 青菜炒年糕

Hello everybody, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, sauted brown rice cake with bok choy and sausages 青菜炒年糕. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Ci ba (Chinese sticky rice cake) with Brown Sugar. Chinese stir-fried rice cakes with pork and leafy greens is known in Chinese as "chǎo niángāo" (炒年糕). It's a popular dish that is also distinctively "Shanghai" to me, as my Shanghainese mom and grandmother would make it often for a quick lunch when we were growing up. Check out this classic Shanghai rice cake stir-fry recipe!

Sauted Brown Rice Cake with Bok Choy and sausages 青菜炒年糕 is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Sauted Brown Rice Cake with Bok Choy and sausages 青菜炒年糕 is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have sauted brown rice cake with bok choy and sausages 青菜炒年糕 using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sauted Brown Rice Cake with Bok Choy and sausages 青菜炒年糕:
  1. Get 6 oz frozen brown rice cake
  2. Get 2 baby bok Choy
  3. Prepare to taste chicken sausage
  4. Take to taste fish sauce
  5. Get as needed oil

Add the bok choy and salt, then quickly add the rice cakes in a layer over the bok choy, cover and. Bok choy is a priceless ingredient in Asian dishes, including many Chinese stir-fry recipes. Explore fun and exciting ways to cook with this green. Simple is often best when it comes to bok choy recipes and this is another perfect example.

Instructions to make Sauted Brown Rice Cake with Bok Choy and sausages 青菜炒年糕:
  1. Sauté chicken sausage in oil until aromatic. Add baby bok choy and rinsed rice cake.
  2. Pour in a cup of hot water and keep stir until everything is Incorporated.
  3. Season with fish sauce.

Explore fun and exciting ways to cook with this green. Simple is often best when it comes to bok choy recipes and this is another perfect example. This is a simple rice dish that is filled with healthy ingredients and. Rice cake is no delicacy but it's one of the dishes I have ordered repeated from different restaurants. Follow the step by step recipe to learn how to cook this The rice cake is prepared in dozen ways at each restaurant and they are all super tasty.

So that is going to wrap this up for this special food sauted brown rice cake with bok choy and sausages 青菜炒年糕 recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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