Recipe of Ultimate Vanilla cake topped with buttercream

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, vanilla cake topped with buttercream. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Vanilla cake topped with buttercream is one of the most favored of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Vanilla cake topped with buttercream is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook vanilla cake topped with buttercream using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vanilla cake topped with buttercream:

1. Prepare Flour -350g
2. Prepare Baking powder -5gm
3. Take pieces Eggs-5
4. Take Sugar-250gm
5. Make ready Magerine -350gm
6. Take drops Vanilla essence -2

Instructions to make Vanilla cake topped with buttercream:

1. Preheat your oven for me i use charcoal oven so I preheat about 10 mins prior baking,PS:pic of a charcoal oven
2. Break 5 eggs and beat,
3. Cream your Magerine and sugar untill fluffy and see the colour of BB is pale then add the 5ml vanilla essence continue creaming until well incoporated
4. Add eggs one by one into the mixture before adding the dry ingredients
5. Add your dry ingredients and pour to the greased Baking tin and bake for 40min
6. For frosting take 200g Magerine and 400g Icing sugar, beat magerine on high speed till it turns pale,
7. Sift the icing sugar add to the Magerine beat slowly until the icing sugar is well incoporated then increase speed beat for another 5 minutes and ur buttercream is ready to frost

So that’s going to wrap it up with this exceptional food vanilla cake topped with buttercream recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!