How to Prepare Speedy Coconut Cream Pie

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, coconut cream pie. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Coconut Cream Pie is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Coconut Cream Pie is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook coconut cream pie using 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Coconut Cream Pie:

1. Make ready 9 inch baked pie shell
2. Prepare Pie ingredients
3. Take 3 tablespoons sugar
4. Prepare 5 tablespoons flour
5. Make ready 1/4 teaspoon salt
6. Get 2 cups milk
7. Make ready 2 egg yolks slightly beaten
8. Take 2 cups coconut
9. Get 1 1/2 teaspoons vanilla extract
10. Make ready 1 tablespoon butter
11. Take Meringue ingredients
12. Get 3 egg whites
13. Take 3 teaspoons sugar

Instructions to make Coconut Cream Pie:

1. Bake 9" pie shell as directed.
2. In top of double boiler combine sugar, flour and salt.
3. Add milk, and egg yolks. Stir until smooth.
4. Add 1 cup coconut.
5. Cook over boiling water 5 minutes or until thick. Cover reduce heat cook 10 more minutes. Remove from heat
6. Add vanilla and butter. Stir.
7. Cool slightly, pour into baked pie shell.
8. Make meringue by beating 3 egg whites until stiff, add 3 teaspoons sugar 1 teaspoon at a time and beat well after each teaspoon is added.
9. Top filling with meringue and sprinkle with coconut.
10. Bake 15 minutes at 350 degrees.

So that’s going to wrap this up with this exceptional food coconut cream pie recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!