Easiest Way to Make Award-winning Sheik's traditional Syrian Meat Pies (Sfeeha)

Hello everybody, it is Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sheik's traditional syrian meat pies (sfeeha). One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Sheik's traditional Syrian Meat Pies (Sfeeha) is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Sheik's traditional Syrian Meat Pies (Sfeeha) is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook sheik's traditional syrian meat pies (sfeeha) using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sheik's traditional Syrian Meat Pies (Sfeeha):

1. Take 7 cans Pillsbury Grands Butter Tastin' (8 per can)
2. Take 2 lbs. ground beef (80% lean)
3. Prepare 32 oz. plain yogurt
4. Get 10 oz. pomegranate molasses
5. Make ready 1 tbsp. sea salt
6. Get 1 tsp. black pepper
7. Get 1/2 cup lemon juice
8. Get Butter
9. Prepare Pine nuts

Steps to make Sheik's traditional Syrian Meat Pies (Sfeeha):

1. Chop sweet onions finely. Use a food processor. So much easier.
2. In a large mixing bowl mix ground beef, yogurt, pomegranate molasses, onions, sea salt, black pepper and lemon juice thoroughly.
3. Grease a half sheet bakers pan with melted butter. Flatten 6 dough circles on the pan to about 6"diameter. Create a border around the dough to hold the mixture in place during cooking and for aesthetics. Do this by folding up a 1/4 bead of the dough around the edges, pinching it as you go to form a"braid."
4. Spoon and spread the meat mixture ensuring that all the dough is covered up to the border. Finish by sprinkling pine nuts on the top.
5. Preheat oven to 475 degrees. Cook pies for about 10-15 minutes until dough bottom and edges are golden brown.

So that’s going to wrap it up with this exceptional food sheik's traditional syrian meat pies (sfeeha) recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!