20/01/2021 01:40

Simple Way to Make Super Quick Homemade Copycat Lubys Baked Fish

by Miguel Martin

Copycat Lubys Baked Fish
Copycat Lubys Baked Fish

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, copycat lubys baked fish. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Copycat Lubys Baked Fish is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Copycat Lubys Baked Fish is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook copycat lubys baked fish using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Copycat Lubys Baked Fish:
  1. Prepare flour
  2. Make ready buttermilk
  3. Take crushed saltine crackers
  4. Make ready eggs
  5. Prepare salt
  6. Get black pepper
  7. Prepare pieces white fish (ex. cod, haddock)
Steps to make Copycat Lubys Baked Fish:
  1. Preheat oven to 350°.
  2. Prepare a baking sheet with parchment paper or foil. Set aside.
  3. In a large bowl add flour.
  4. In another large bowl add crushed saltine crackers.
  5. In a medium bowl whisk together eggs, buttermilk, salt and pepper.
  6. Dredge the fish in the flour, then the buttermilk mixture and finally into the cracker crumbs. Make sure to press the crumbs into the fish a little bit so it sticks good.
  7. Transfer the coated fish to the prepared baking sheet and bake for 20 minutes until fish is done when flaked.

So that’s going to wrap this up with this exceptional food copycat lubys baked fish recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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