Recipe of Gordon Ramsay My beef stir fry

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to make a special dish, my beef stir fry. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Master Chef John Zhang shows you tips on making tender beef stir fry with simple step by step instructions. Subscribe for more awesome Chinese recipes:https. If you want a delicious weeknight meal for the family, then this amazing beef stir fry loaded with vegetables and a homemade sauce comes together in under. Eef stir fry, loaded with tons of fresh vegetables and a tasty sauce, is a quick and easy dinner best cooked in a wok that your family will love.

My beef stir fry is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. My beef stir fry is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my beef stir fry using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make My beef stir fry:

1. Get Beef steak, or any beef cut of your choice
2. Prepare Olive oil
3. Take 1 onion sliced or diced
4. Prepare 1 LG green pepper,sliced
5. Get 1 LG tomato, chopped
6. Take 1 clove garlic, minced
7. Make ready 1/4-1/2 cup Mushroom Soya sauce
8. Prepare Dash Worcestershire sauce (optional)
9. Get as needed Water
10. Make ready 1 heaping tbsp Corn starch (optional)
11. Take to taste Salt and pepper

Beef Stir Fry is always a surefire success at the dining table. Simple but delicious, stir fry's combination of soy sauce and oyster sauce is fragrant and can easily make your mouth water. Stir fry is the perfect go to dish for those who don't have a lot of time to spare in the kitchen. This Beef Stir Fry is loaded with juicy beef and crispy vegetables coated in a easy healthy stir fry sauce.

Steps to make My beef stir fry:

1. Add some olive oil in a large skillet and heat, add sliced beef and saute/stir fry until browned. Add salt and pepper. Set aside
2. Take another pan and saute the pepper, garlic and onion in olive oil.
3. Put the meat on hight heat, mix the cornstarch (if using) into 1/2 cup water and add to the meat. Note if you don't add cornstarch the sauce stays thin.
4. Add in Soya sauce and Worcestershire sauce if using, bring to a boil, add more water at this point if you want lots of juice to it.
5. Toss the sauteed pepper mixture in to the meat. Add more salt and pepper if needed, serve with rice, mashed potatoes, noodles or even fries.

Stir fry is the perfect go to dish for those who don't have a lot of time to spare in the kitchen. This Beef Stir Fry is loaded with juicy beef and crispy vegetables coated in a easy healthy stir fry sauce. Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat, the Use young ginger for ginger and scallions beef stir-fry. The aroma, texture, and flavor of ginger depend on its harvest.

So that’s going to wrap this up for this special food my beef stir fry recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!