Easiest Way to Make Super Quick Homemade Lemon cupcakes

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, lemon cupcakes. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Lemon cupcakes is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Lemon cupcakes is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have lemon cupcakes using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Lemon cupcakes:

1. Make ready 7/8 cup whole wheat flour
2. Get 7/8 cup cane sugar
3. Get 2 eggs
4. Make ready 1 tablespoon yeast
5. Prepare 1 teaspoon lemon zest
6. Make ready 1 tablespoon lemon juice
7. Make ready 1/3 cup Extra Virgin Olive Oil from Spain
8. Prepare 3 oz. plain yogurt
9. Make ready 1 pinch salt
10. Prepare 1 cup cream cheese
11. Get 1 tablespoon agave syrup
12. Make ready Lime zest
13. Get Lemon zest

Steps to make Lemon cupcakes:

1. Pre-heat the oven to 350ºF. In a bowl, mix the lemon zest, the whole wheat flour, the yeast, the cane sugar and the salt. In another bowl, mix together the beaten eggs, the Extra Virgin Olive Oil from Spain, the yogurt and the lemon juice.
2. Make a mound of the dry ingredients and add the wet ingredients on top, mix until you get a soft dough. Pour the batter into the cupcake molds and bake from 20 to 25 minutes.
3. For the frosting, mix the cream cheese at room temperature and the agave syrup together in a bowl with a hand-held mixer until it emulsifies.
4. Decorate the cupcakes with the pastry tube and top it off with lemon and lime zest.

So that’s going to wrap this up for this exceptional food lemon cupcakes recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!