Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, the pugaron. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
The Pugaron is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. The Pugaron is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can have the pugaron using 6 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make The Pugaron:
- Make ready 200 g icing sugar
- Prepare 120 g Almond powder
- Make ready 100 g Egg white
- Take 3 tbs caster sugar
- Make ready 1/4 tsp cream of tartar
- Make ready 1 tsp cocoa powder
Instructions to make The Pugaron:
- Mix almond powder and icing sugar and sift them to fine powder. Set aside.
- Beat egg white and cream of tartar. Slowly adding caster sugar. Beat until stiff peak has formed.
- Add mixture of almond powder in 3 portions. Fold the mixture gently until lava-like batter is formed.
- Transfer to piping bag. Make to the pug-shaped. Decorate with small amount of cocoa mixed batter.
- Let the macaron dry at room temperature until dry to touch.
- Bake at 140C for 15 minutes
So that is going to wrap this up with this special food the pugaron recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
